Guava Goddess Cocktail

The Guava Goddess appears to have two main interpretations as a cocktail:

Tequila-based Guava Goddess:

This version features tequila as the base spirit and combines it with guava juice, lime juice, aperol, and other ingredients for a tropical and refreshing drink.

Ingredients:

• 2 ounces blanco tequila
• 1 ounce guava juice
• ½ ounce lime juice
• ½ ounce Aperol
• ¼ ounce agave nectar (or simple syrup)
• Garnish: dehydrated lime wheel or fresh mint sprig

Instructions:

1. Combine all ingredients in a shaker filled with ice.
2. Shake well for about 20 seconds.
3. Strain into a chilled coupe glass.
4. Garnish and enjoy!

Guava Kombucha Rosé Cocktail:

This version is a lighter and more refreshing drink that combines Guava Goddess Kombucha (a brand name) with rosé wine. It's a simple mix with a focus on the guava and rosé flavors.

Ingredients:

• 1 bottle Rosé wine
• 1 bottle Guava Goddess Kombucha
• Garnish: Rosemary sprig (optional)

Instructions:

1. Combine equal parts rosé wine and Guava Goddess Kombucha in a pitcher or large serving container filled with ice (optional).
2. Stir gently to combine.
3. Garnish with a rosemary sprig (optional) and serve over ice.

Without more information, it's difficult to say definitively which version of the Guava Goddess is preferred.  If you can find out the brand of the Guava Goddess being used (e.g., Guava Goddess Kombucha)  that will help determine the recipe.

Both versions sound delicious and offer a refreshing and tropical twist with guava flavors.